On the palate the wine is as bright a laser-edged as you would imagine, but there is definitely a considerable amount of weight on the wine. It reminds me of Sancerre in that aspect. Those Saugivnon Blancs in the Loire seem to have a natural density and weight to them. Flavors of honey dew melon, lemon peel, kiwi, and kumquat dazzle and accompany a nice mineral driven finish.
Wednesday, March 30, 2016
2013 Matanzas Creek Winery Sauvignon Blanc
On the palate the wine is as bright a laser-edged as you would imagine, but there is definitely a considerable amount of weight on the wine. It reminds me of Sancerre in that aspect. Those Saugivnon Blancs in the Loire seem to have a natural density and weight to them. Flavors of honey dew melon, lemon peel, kiwi, and kumquat dazzle and accompany a nice mineral driven finish.
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